Description
Ready for bold, vibrant colour? The secret is in the oil-based formula!
Unlike traditional gel colours, this unique blend works beautifully with the fats and oils in your baking, delivering rich, intense shades with just a small amount.
Perfect for:
- Buttercream
- Swiss meringue
- Chocolate
- Cake batter
- Ganache
- Fondant
- And so much more!
Not recommended for royal icing or macarons.
How to Use
Shake well before use.
Start with a small amount—these colours are highly concentrated and will continue to develop over time.
Store in a cool, dry place away from direct sunlight.
Blended and bottled in Australia using local and imported ingredients.
Gluten Free · Halal Suitable · Kosher Suitable